Active principles | Rating | Bibliogr. | Expand | |
---|---|---|---|---|
1 | Glucans | 100 | + | |
2 | Polysaccharides, Bacterial | 98 | + | |
3 | Oligosaccharides | 33 | + | |
4 | Glycosaminoglycans | 21 | + | |
5 | Chitin | 14 | + | |
6 | Mannans | 7 | + | |
7 | Alginates | 6 | + | |
8 | Fructans | 6 | + | |
9 | Carrageenan | 4 | + | |
10 | Proteoglycans | 3 | + | |
11 | Plant Gums | 3 | + | |
12 | Pentosan Sulfuric Polyester | 2 | + |