| Active principles | Rating | Bibliogr. | Expand | |
|---|---|---|---|---|
| 1 | Glucans | 100 | + | |
| 2 | Proteoglycans | 40 | + | |
| 3 | Glycosaminoglycans | 38 | + | |
| 4 | Chitin | 22 | + | |
| 5 | Oligosaccharides | 21 | + | |
| 6 | Polysaccharides, Bacterial | 19 | + | |
| 7 | Sepharose | 19 | + | |
| 8 | Galactans | 18 | + | |
| 9 | Fructans | 15 | + | |
| 10 | Fungal Polysaccharides | 8 | + | |
| 11 | Mannans | 6 | + |